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Prawns Fritters (Misa Maas Bora)

Hi friend, Evening Time? Tasty snack on your way !!!

Ingredients:

200gms small prawns with shell

100 gm Split red lentil (Masur Daal) soaked in water overnight

1/2 tbsp ginger garlic paste

1 onion finely chopped

3-4 Green chillies

Fresh coriander chopped

Method:

  1. In a mixer, add soaked lentils, ginger garlic paste, half onion and green chillies and make paste. No water.

  2. Take out the paste in a bowl, add salt as per taste, half chopped onions, prawns, fresh green coriander and mix well.

  3. In a wok, add oil and put the mixture with one small spoon at a time in the oil, Deep fry it.

Prawns Fritters Ready, Serve hot with sauce or mint chutney!!

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